Rice Market @ricemarketdc and Logan Circle Mains treet @logancirclems jointly host a fundraising event to support our community. 

Join us for a special dinnerat in collaboration with @the.wagyu.sommelier featuring a Sake101 Class & Tasting by @sakedistrict + A5 Wagyu Dinner by chef @mikeys_first_steps of @katsumirestaurant.

We are excited to present 2 opportunities in 1. To learn more about sake through a tasting and comparing side by side from Scott Movens, sake expert and certified sommelier. Follow by a 3 course meals featuring 2 cuts of A5 Wagyu beef, Top Round and Striplopin by chef Mike Kang and sake pairing by Scott. It's live cooking that you would also learn more about the Wagyu beef and how best to cook and eat it too.

This event is limit to 10 pp at chef counter only. No dietary accomodation or substituion for this dinner. Please contact us for food allergies before purchasing the ticket. Thank you.

All proceeds go to support Logan Circle Main Street Program.

For the sake 101 portion, I’ll be pouring 5 sakes to cover a wide range of styles and flavors of sake. I’ll discuss the basics of sake - what it is, what to look for when buying a bottle, and answer any questions you have.

Tickets available here: https://events.ticketleap.com/events/ricemarket